One of my favorite things to do every year is entering the State Fair of Texas cooking contests. Being a Lifestylist to me is about all of the ways you can live your life with style - not just design.Not because I want to win, but because I really enjoy sharing all of my entries with different workers at the fair afterward. These are the people who really enjoy my cooking and know it's made with love. Officer Stevens is usually by the entrance we use every day, and after she tried my peanut parries she was hooked. I've never won a ribbon with these, but I keep entering because they are the favorites of Chuck and Linda at the Chili Parlor and we've become good friends because of them.When I brought Officer Stevens her cookies on the last day she said that we had no idea how much our sharing meant to her - and how nice it was just to have people appreciate her. There is no ribbon that can ever top that great feeling when you know you are doing something for the joy of it, but others get to share that joy as well.
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